Aperitif
Aperitif
Aperitif (aperitif, aperitivo) - an alcoholic beverage with an alcohol content of 18-35%, a mixture of various infusions for herbs and roots with added distillates. Served before a meal to stimulate appetite. Drink it standing up.
The name of the aperitif, especially in France, defines a type of alcoholic drink (drink it before a meal to stimulate appetite) accompanied by appetizers such as peanuts, pistachios, and chips.
There is no one type of alcohol that can be labeled an aperitif. In different countries, however, p are different and another type of alcohol is mostly served as an aperitif. In Italy, for example, it is vermouth, in France pastis, in Spain fino (dry sherry), in ouzo Greece, in vodka. Authoritative control (drink):
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